In a saucepan, boil pineapple (juice included). Add dry Jello and boil 3 minutes; set aside to cool. When cool, combine cottage cheese, pecans, and Cool Whip with Jello mixture. Chill in refrigerator.
Prepare cake mix as directed ... to 30 minutes. Cool in pans for 15 minutes; ... water. Pour raspberry Jello over 1 layer, lime over other. Chill 4 hours. ... cut to resemble holly.
Dissolve lime Jello and marshmallows in hot water; cool slightly, add pineapple juice. Let ... firm. Add Cool Whip, put in mold and refrigerate until serving time.
This is a good make-ahead ... mixture over the Jello. Stir until dissolves and ... crushed pineapple and cool mixture. Last, blend in the ... it was delicious, too.