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Results 111 - 120 of 241 for kikkoman sauce
Prepare sauce mixture. Marinate pork in meat ... and cook for 10 minutes. Then, turn burner off and let rice sit for 10 minutes before serving.
Place wings in single layer ... in sherry, soy sauce, ginger root, garlic and ... liquid if necessary. Test for doneness. Should be golden brown.
Slide cubed meat onto skewer leaving 1/2" open on end to make handling easier. Place in marinade container. Repeat until meat is gone. Mix ...
Blend 1 tablespoon each of corn starch and Kikkoman soy sauce together. Stir 1 pound pork ... Serve with crisp chow mien Chinese noodles or rice.
115. LUMPIA
Place hamburger in Dutch oven ... vegetables. Add soy sauce, sesame oil and salt. ... Drain on paper towels. Makes about 200 lumpia. Happy eating!!
116. CHICKEN STIR FRY
Cut chicken breasts into strips. ... mix and add sauce, mix, turn off heat ... sit for a few minutes. Then serve over Chinese noodles or rice.
117. FRIED ZUCCHINI
Fry high heat, stirring frequently, for about 15 minutes. Season with: Jo uses Mazola oil or peanut oil.
118. SOY SAUCE CHICKEN
Boil 1/2 cup soy sauce, 2/3 cup sugar, 2 ... chicken. Sprinkle with chopped green onion and a few slices of mandarin oranges. Serve with white rice.
119. FLANK STEAK
Mix well, place flank steak in flat dish and pour over. Refrigerate 3 hours, turning occasionally. Cook on grill 7 minutes each side for ...
Mix all ingredients except chicken in 13x9-inch baking pan. Place chicken in mixture. This can be done a day ahead to allow to marinate. ...
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