| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 193 for italian stuffed green peppers
Prepare rice, cook sausage until browned, breaking apart with fork. Drain. Toss rice with sausage, onion and pepper.
Saute in 2 tablespoon oil, 1 green pepper, 1 medium onion and ... Mix egg, and Italian seasoning, spread one half on ... pizza or spaghetti sauce.
Brown ground turkey and drain. ... Cut tops off green peppers and fill. Cook at 325 ... to pass through easily. Top with cheese if so desired.
114. STUFFED MUSHROOMS
Mix ingredients. Melt 1/4 cup butter with dash of Tabasco and Worcestershire sauce. Pour into mushroom caps. Pour remaining into first ...
Clean and dry (wet peppers splatter when placed in oil). ... brown. Serve hot or room temperature. Serves 8. Great with tossed salad or antipasto.
Mix ricotta and Mozzarella cheese ... chuck, onion and green pepper in pan with a little ... water, salt, pepper, Italian seasoning and sugar. Add meat ... of four. 2 servings.
Cook eggplant in boiling water ... eggplant, pulp, salt, pepper and cayenne to shrimp mixture; ... 8 servings. Tomato Sauce can be made ahead.
118. ITALIAN BUFFET SALAD
Combine first 6 ingredients in ... 2-inch strips. Cut peppers into strips. Put vegetables in ... mixture. Refrigerate 1-2 days. Drain and serve.
119. RICOTTA STUFFED SOLE
Preheat the oven to 375 ... cheese, Parmesan cheese, green onion, Italian seasoning or basil, and pepper. Place about 2 tablespoons ... serving. Makes 4 servings.
Combine all ingredients in blender ... thoroughly and serve over salad greens. Store in covered container in the refrigerator. Yield: 2 1/2 cups.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables