Haddock - Recipes - Page 12

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Results 111 - 120 of 161 for haddock

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111. CREAMED FRESH HADDOCK

Wash fillets; pat dry. Dip fillets in melted butter, dredge in flour. Arrange in shallow baking dish in single layer. Arrange onions on top ...

112. CREAMED FRESH HADDOCK

Wash fillets; pat dry. Dip fillets in melted butter; dredge in flour. Arrange in shallow baking dish in single layer. Arrange onion on top ...

113. BREAD STUFFING & HADDOCK

Combine stuffing mixture lightly. Place stuffing in fish. Skewer to hold together. Lay brown paper on cookie sheet. Place fish on paper. ...

114. HADDOCK ALA VILLAGE

Melt butter, crumb crackers and combine. Place fish in a pan, then cover with crumb mixture. Bake at 350 degrees for 30 minutes and serve ...

115. CHEESY HADDOCK

Thaw fish and cut into serving pieces. Place in single layer in baking dish. Combine all other ingredients except paprika and spread over ...

116. CREOLE HADDOCK

1. Heat oven to 500 degrees. 2. Place fish in greased baking dish, 13 1/2" x 9" x 2". 3. Combine remaining ingredients. 4. Spoon over fish. ...

117. FRESH HADDOCK WITH SOUR CREAM DILL SAUCE

Place the fillets in a baking dish and preheat oven to 350 degrees. Spread the fillets with a generous amount of sour cream or yogurt. ...

118. HADDOCK & VEGETABLES

Layer first 5 ingredients in a glass pan that will fit in your microwave. Cook 15 to 20 minutes on high, turning twice. Drain. Layer cheese ...

119. CREOLE HADDOCK

Combine all ingredients and spoon over fillets in baking dish. Bake 350 degrees for 10 minutes. Serves 4.

120. ELEGANT HADDOCK

Wash and cut fish into serving pieces. Put into greased casserole, about 10 x 10 inches. Pour soup over fish. Bake at 350 degrees for 20 ...

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