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Results 111 - 120 of 130 for ground turkey zucchini
111. MEXICAN CHOW MEIN
Brown turkey and drain; add juice and ... covered, in soup pot. Add all vegetables and cook until tender, about 1/2 hour. Serve with Spanish rice.
In large kettle or Dutch oven warm meat and onions; stir in tomatoes and tomato juice. Add and stir in other ingredients. Bring to a boil. ...
In 2 1/2 quart casserole, cook ground turkey, onion, garlic, chili powder ... covered 3 to 4 minutes longer until hot. If you like serve on rice.
114. SLOPPY TOMES
Coat large non stick skillet ... high heat. Add turkey and next 3 ingredients; cook ... occasionally. Divide mixture evenly among 8 hamburger buns.
115. MINESTRONE SOUP
Over high heat, brown beef or turkey with onion, celery and cabbage. ... with their liquid, zucchini, macaroni, bouillon, basil and ... 6 servings. 410 calories.
116. TURKEY RATATOUILLE
Heat oil in large skillet, stir fry turkey 5 minutes until golden. Add ... until sauce thickens. Stir occasionally. Serve with pasta if desired.
117. MEATBALLS ESPANOL
Preheat oven to 375 degrees. Combine turkey, bread crumbs, onion, celery, ... mixture over meatballs and bake 10 minutes longer. Serve over rice.
Brown ground turkey in pan sprayed with Pam, ... and paste, mushrooms, zucchini, cheese, basil and oregano. ... bread and a vinegar and oil salad.
Slice zucchini and cook until slightly limp. Drain very well. Brown ground turkey and drain off any fat. ... Let stand 10 minutes before serving.
120. ITALIAN DELIGHT
Brown and drain ground meat. Cook squash, onion and ... greased 9 x 13 inch pan. Sprinkle Jack cheese on top. Bake at 350 degrees for 30 minutes.
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