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Results 111 - 120 of 225 for frozen carrot
Melt butter; stir in sugar ... blended. Cook over medium heat; stir often 5 minutes or until thickened. Add carrots and cook until carrots are heated.
In a 1-quart microwave-safe casserole combine carrot slices and 1 tablespoon water. ... top with sauce. Toss gently to coat. Makes 4 servings.
In saucepan, cook chopped carrots, covered in small amount ... 3 to 4 minutes. Add cooked beans and carrots; heat through. Sprinkle with bacon.
Cook broccoli and carrots until just barely tender. Drain ... potato chip crumbs over top. Bake at 350 degrees for 30 minutes or until bubbly.
115. CARROT SOUFFLE
Blend in blender. Spray 8x8 ... spray fill with carrot mixture. Bake for 45 minutes ... (Cook until knife inserted in center comes out clean).
Mix all of the above ... drained broccoli and carrots and turn into greased casserole. ... Bake at 350 degrees for about 30-35 minutes. Serves 6.
Combine carrots, orange juice, ginger, salt ... covered in liquid. Drain and spoon into serving bowl; garnish carrots with mint. Serve with picks.
1. In large saucepan, melt ... of broth and carrots. Blend until smooth. 3. ... broth. Cook until slightly thickened, about 3 minutes. 6 servings.
Servings: About 4. Preparation time: ... About minutes. Place carrots in 4 or 6 quart ... completely reduced. To serve, stir in crystallized ginger.
Mix chicken soup, sour cream, carrots, salt, pepper and onions. Cook frozen broccoli 5 minutes. Mix well ... degrees 30 minutes. 1 quart casserole.
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