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frenched green beans
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frenched green beans
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111.
GREEN BEAN CASSEROLE
Place
green beans
in 2-quart casserole. Mix soup ... 30 minutes at 350 degrees. Top with remaining onion rings. Bake an additional 5-7 minutes.
Ingredients: 5 (beans .. milk .. rings .. soup ...)
112.
ITALIAN ARTICHOKES & GREEN BEANS
Saute garlic in olive oil. Drain
green beans
and artichokes and place in ... mixing well. Bake at 350 degrees for 1 hour until bubbly. Serves 8.
Ingredients: 6 (beans .. cheese .. crumbs .. oil ...)
113.
BEANS IN A BUNDLE
Drain
beans
and empty in large bowl. ... roasting pan and bake in oven until bacon slices are done and crisp, approximately 350 degrees for 1 hour.
Ingredients: 3 (beans .. slices ...)
114.
CORN BEAN CASSEROLE
Mix
green beans
and corn, pour into greased ... with crushed crackers and almonds; spread over top. Bake uncovered at 350°F for 45 minutes.
Ingredients: 10 (cream .. salt .. slivers .. soup ...)
115.
GREEN BEAN BUNDLES
Put whole, uncut
green beans
in bundles of 9. Wrap ... baking dish. Pour
French
dressing over them and bake in oven until the bacon is cooked.
Ingredients: 3 (bacon .. beans ...)
116.
GREEN BEAN CASSEROLE
Brown and cook ground beef ... of soup and
green beans
. Peel and cook potatoes, ... top. Top with grated cheese. Bake at 350°F for 15 minutes.
Ingredients: 5 (beef .. cheese .. potatoes .. soup ...)
117.
EASY GREEN BEAN CASSEROLE (MICROWAVE)
Place
green beans
into a greased casserole dish. ... mixture. Top with
French
fried onions. Place in microwave ... melted and
bean
mixture is warm.
Ingredients: 5 (cheese .. onions .. soup ...)
118.
BEAN SALAD
Drain
beans
and run water through them. Then mix remaining ingredients and pour over
beans
; chill 24 hours.
Ingredients: 9 (beans .. oil .. salt .. sugar .. vinegar ...)
119.
GREEN BEANS ALMONDINE
Cook
green beans
according to package directions. Lightly ... pepper to taste. Pour almonds and butter over
beans
. Serves 6 to 8. Serve while hot.
Ingredients: 4 (almonds .. beans ...)
120.
BEANS, PEAS AND CORN SALAD
Drain peas,
beans
, corn and onion; mix together. Combine oil, vinegar and sugar. Pour over vegetables. Refrigerate 24 hours. Drain and serve.
Ingredients: 7 (beans .. corn .. oil .. peas .. sugar .. vinegar ...)
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