| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 150 for franco american
111. W.'S STUFF
Saute celery, onions, and bell pepper in hot oil. Add meat and cook until it loses its red color. Add remaining ingredients except noodles ...
112. PEPPER STEAK
Brown meat 10 minutes. Cut up vegetables and add to browned meat. Cook a few minutes. Add gravy. Cook for 1/2 hour. Serve over rice.
113. UNLIVERY LIVER
Remove membrane from liver (this is fun). Tenderize (beat); dip in flour and brown on both sides. Place in casserole, add sliced onion and ...
114. HAMBURG CASSEROLE
Brown hamburger, add all other ingredients and bake 1 hour at 350 degrees.
115. QUICK FIX BEEF PIE
Brown meat, onion, salt and pepper. Drain. Add beef gravy and Veg- All. Simmer for about 10 minutes. Top with can of biscuits. Bake at 400 ...
116. TUMBLE POT
Fry hamburger and onions. Drain the grease. Add the can of spaghetti, peas (with juice), and tomato soup. Bake at 300 degrees for 20 ...
117. GREEN RICE
Mix eggs, milk, gravy, add onions, spinach, cheese, butter and seasonings to rice. Combine and place in casserole. Bake uncovered 1 hour 15 ...
118. CHEE-GHETTI
Coat 9" baking dish with butter. Pour in spaghetti and top with pats of butter. Cut cheese into small squares and place on top of ...
Cut up chicken cutlets in strips, then into pieces. Brown in olive oil until light brown. Discard drippings. Add all other ingredients; ...
120. BRISKET
Put flat brisket in a ... 1 large can Franco-American beef gravy to juices. Pour ... approximately 1 hour. If desired, add a little horseradish.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables