Results 111 - 120 of 723 for flour sugar egg dessert

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Combine sugar, flour, salt and baking powder; stir well. Beat in egg and vanilla with whisk or ... cream or ice cream. May be frozen. Serves 6.

Heat oven to 350°F. Grease ... In mixer, combine flour, sugar, butter, eggs and syrup; beat until smooth. ... Topping over chilled dessert. Cover and chill at ... until smooth. Cool slightly.

Sponge Cake: Preheat oven to ... paper, grease and flour paper. Beat eggs, gradually add 3/4 cup sugar. Beat 10 minutes until ... per serving, but delicious!

Crust: Bring to boil butter, ... heat and add flour, sugar and salt. Beat in eggs, sour cream and soda. ... vanilla. Spread on cake immediately.

Line 9 x 13 inch ... Spread over bread crust. Bake at 350 degrees for 30 minutes. Combine and sprinkle over warm dessert. Bake another 15 minutes.



Cream 1 cup sugar and butter. Blend in beaten eggs. Beat until smooth. Add ... lemon or orange sauce, hard sauce or as is. Very moist and tasty.

Cream shortening and the sugars. Sift in flour and cinnamon and blend. Set ... mixture. Add the eggs, salt, and vanilla and ... cream or ice cream.

Preheat oven to 350 degrees. ... cream together butter, sugar, egg and vanilla. In separate bowl mix flour, baking soda and cream ... in wedges to serve.

Beat egg until thick and lemon colored. ... Serve with melted butter and sugar, or spread jam on pancake, roll and dust with confectioners' sugar.

Combine the flour and salt. Gradually add the eggs and the milk, beating steadily ... Sauce. Cream the sugar and butter together. Place in ... pancakes and serve flaming.

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