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Results 111 - 120 of 690 for egg noodles in broth
111. BEEF STROGANOFF
Cut stew meat pieces in half, saute meat and butter ... flour. Add beef broth. Bring to a boil, ... start cooking the noodles in a separate pot, and ... meat mixture and serve.
Cut pork into 1 inch ... low sodium chicken broth or water, cornstarch, soy sauce ... mixture and cook 1 minute. Serve over cooked noodles. Serves 8.
Cook and dice chicken. Cook and drain egg noodles. Melt butter with onion and peppers. Add mushrooms, broth and Ro-Tel. Simmer 20 minutes. ... and peas. Pour in dish. Cook at 350°F for 25 to 35 minutes.
Combine all ingredients; spoon into a greased 8 inch square baking dish. Cover and bake at 350 degrees for 30 minutes or until casserole is ...
Cook and stir beef, onion and garlic in oil until beef is brown, ... oregano, tomatoes and broth. (Break tomatoes up with ... hours. Stir (wide) egg noodles and green pepper into soup. ... servings (490 calories each).
116. CHICKEN LASAGNA
Heat together in large saucepan: Heat until bubbly, ... 3 or 4 noodles in. Pour half a remaining ... on top and bake at 350 degrees until done.
117. CHICKEN NOODLE SOUP
Cook chicken breast pieces the ... Combine all ingredients in a large pot. Bring to ... leave out the noodles and load the soup with ... lunch the next day.)
1. In 3 quart saucepan over medium ... cup of the broth, onion and basil to ... to boiling. Add noodles. Cook 7 minutes or ... cooking. Garnish with parsley.
Prepare noodles according to package directions and ... half of noodles in a 11 x 7 x ... oven at 350°F until heated through, about 30 minutes.
In bowl combine all meatball ingredients, ... 3 minutes. Add broth, stirring until thickened, about ... warm, about 10 minutes. Serve over noodles.
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