Results 111 - 120 of 156 for dumplings crisco

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Mix flour, sugar, Carnation dry ... little water. Add Crisco oil; mix well. (If you ... Cook for 12 minutes without taking lid off pot. Serve.

Stew chicken until tender. Remove ... rich enough. Mix dumplings as you would biscuits. Put ... broth and simmer until done. Pepper if desired.

Sift flour with salt. Make ... cup water. Cut Crisco into remaining flour, then add ... boil. Pour over dumplings in baking dish and bake ... while baking. HAPPY EATING.

Simmer hen or 2 squirrels ... flour, salt and Crisco. Add half of egg ... squirrels. Debone first, if preferred. Heat about 5 more minutes and serve.

Roll out dough on floured surface until approximately 1/8 inch thick. Cut into approximately 2 inch squares. Drop into boiling chicken ...



Mix dry ingredients. Stir in Crisco; add eggs. One cup ... chicken soup to broth. Cook 20 minutes (dumplings). Remove chicken from bone; add to pot.

Brown chicken in oil. Transfer ... and salt. Add Crisco and cut in. Add milk ... and cut with biscuit cutter. Drop dumplings into boiling broth.

Mix ingredients. Roll thin and cut in strips and break off into pieces and drop into hot chicken broth with lid on. Cook for 20 minutes.

Sift flour in a large ... salt, baking powder, Crisco and water. Work dough until ... Keep strips of dough punched down. Cook for 20 minutes slow.

120. DUMPLINGS
Sift dry ingredients together; cut in Crisco until mixture is of cornmeal ... soup. Cover tightly; cook without removing cover for 12 minutes.

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