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Results 111 - 120 of 125 for dried fruit nut cake
111. FRUIT CAKE COOKIES
Combine fruit and nuts and set aside. Combine dry ... mixture. Drop by teaspoonful on greased cookie sheet. Bake at 375 degrees for 10 to 15 minutes.
112. APPLE FRUIT CAKE
Melt butter in a saucepan. ... Mix raisins, currants, nuts, candied fruit and cherries with dry ingredients. ... Serve warm. Makes about 3/4 cup.
113. PRUNE SPICE CAKE
TOPPING: Mix ingredients until crumbly. ... Blend water and fruit in blender; add oil and ... etc. Fruit may be frozen when placed in blender.)
114. GOOD FRUIT CAKE
Combine fruits and nuts. Combine and sift dry ... 10 minutes. Lift cakes out of pans, leaving foil ... poured over cooled cakes for extra flavor.
Save brown sugar and nuts. Combine dry ingredients, beat ... along with the fruit cocktail, including the juice. Pour ... vanilla. Pour over cake while cake is hot.
116. DUMP CAKE
"Dump" pineapple into greased cake pan, spread evenly. "Dump" cherry ... Sprinkle coconut over fruit. Spread dry cake mix ... mix. Sprinkle with nuts. Bake in 350 degree oven for 30 minutes.
117. FRUIT COCKTAIL CAKE
Sift together dry ingredients. Mix together egg and fruit cocktail including juice. Fold into ... brown sugar and nuts. Bake at 350 degrees ... Serve with ice cream.
Heat oven to 375 degrees. Grease a square pan (a good brownie pan will do). Measure flour (sifted flour works best). Mix all dry ...
119. FRUIT CARROT CAKE
Sift together all dry ingredients. ... mixed. Now mix fruit, nuts and flour to coat fruit ... cook 1 hour or until browned. Cook at 325 degrees.
120. FRUIT COCKTAIL CAKE
Sift and mix dry ingredients. Beat egg and add fruit cocktail. Mix with dry ingredients. Pour into a 9"x13"x2" greased cake pan. Cover with brown sugar and nuts. Bake at 350 degrees ... and a salad cherry.
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