Results 111 - 120 of 180 for date-pudding

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In heavy pan mix tapioca, sugar, and salt. Add boiling water. Cook over medium heat until clear, stirring. Add rest of ingredients. Cook 5 ...

Beat eggs, add sugar, dates, and nut meats. Sift ... time. Bake in 8x8 inch pan at 325 degrees for 1 hour or until brown. Serve with whipped cream.

Beat eggs and sugar until ... ingredients. Stir in dates and nuts. Turn onto greased ... or cold with whipped cream. Can be made the day before.

Pour boiling water over cut up dates; add butter (butter) and ... 8 x 8 inch pan or 9 x 9 inch pan. Serve with whipped cream or frozen yogurt.

Mix sugar, crumbs and baking powder. Add dates and nuts. Beat egg whites ... ingredients. Put in 9 x 13 inch pan. Bake 30 minutes in a 350 degree oven.



Separate eggs, beat yolks and ... Add sugar, nuts, dates and crumbs to the egg ... egg whites. Bake in a slow oven, 300 degrees, for 25 minutes.

Combine cranberry sauce with dates and nuts. Sift together flour, ... comes out clean. Cut into squares and serve warm or cold with whipped cream.

Boil sugar and water for ... Add nuts and dates. Put brown sugar syrup ... degrees for 35 minutes. Layer cooled pudding in dish with whipped cream.

Boil water, add sugar, salt and flour. Boil until thick. Add dates, cook 2-3 minutes. Add walnuts and vanilla. Cool. Serve with whipped cream.

Beat egg whites. Add sugar, ... Mix well. Add dates, nuts and vanilla. Pile ... 350 degrees. Allow pudding to remain in the oven ... it will not fall.

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