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Results 111 - 120 of 272 for crescent roll casserole
Line baking dish with 1 package crescent roll dough (unfolded). Press into dish ... instructions on can of rolls. (It sometimes takes a few minutes more.)
112. BREAKFAST CASSEROLE
Lay and flatten crescent rolls flat in a 9 X ... Beat eggs with milk, salt, & pepper and pour over. Bake 30-40 minutes at 350°F until set.
Cook sausage in pan until ... inch pan with crescent roll dough. Put sausage on dough, ... stand 5 to 10 minutes, cut into squares for serving.
114. BREAKFAST CASSEROLE
Press 1 can crescent rolls in casserole dish, covering bottom and sides. ... another can of crescent rolls and bake according to temperature on can.
Brown ground beef; drain. Add ... Press 1 tube crescent rolls in bottom of 9 x ... at 350 degrees for 20-25 minutes or until light brown on top.
116. BREAKFAST CASSEROLE
Line 9 x 13 dish with rolls. Combine milk, eggs and ... Let it melt on the top. If you like more cheese, put some in the mix of milk and eggs.
117. BREAKFAST CASSEROLE
Brown sausage, drain. Scramble eggs, set aside. Roll out 1 can crescent rolls large enough to cover ... minutes. Serves 12. May be cut in half.
118. SAUSAGE CASSEROLE
In Pyrex dish (Pam spray) put rolls in bottom and push dough ... prepared day before you are going to serve. Don't cook until you are ready to serve.
119. RUNZA CASSEROLE
Brown meat, onion and salt. ... 1 can of crescent rolls into bottom of 13 x ... second can of crescent rolls. Bake at 350 degrees for 20 minutes.
120. BREAKFAST CASSEROLE
Brown sausage. Butter a 13 ... Line bottom with crescent roll dough. Sprinkle sausage over dough. ... minutes. Let stand 5 minutes before serving.
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