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Results 111 - 120 of 424 for crab sticks
111. CRAB MELTAWAYS
Slice muffins in half and quarter each. In small bowl mix remaining ingredients with electric mixer at medium speed. Spread mixture on ...
Cook onions, pepper, garlic and celery in butter until tender. Add soups, parsley, green onions, meat and chopped pimento. Heat thoroughly, ...
113. CRAB MEAT CASSEROLE
Mix all ingredients together and turn into a well-greased casserole. Sprinkle with paprika and bake in preheated oven at 350 degrees for 25 ...
114. CRAB MEAT APPETIZER
Mix ingredients and spread on muffins. Cut each half in quarter. Broil until hot and slightly brown. May be made ahead and frozen, defrost ...
Saute together butter, onion then ... they will not stick to each other. Place sauce ... and hot, about 40 to 50 minutes. Serves 6 to 8 people.
116. CRAB MELTAWAYS
Mix together first 6 ingredients and spread on muffin halves. Bake at 350°F to 400°F until golden brown. Better if baked on wire ...
Combine all ingredients, melting butter and stirring gently until well blended and very hot. Do not boil! Serves 6 to 8.
118. CRAB APPETIZERS
Mix cheese and butter with fork. Add garlic powder to taste and mayonnaise. Mix again and add shredded crabmeat. Spread on English muffins. ...
119. CRAB MEAT OMELET
Remove cartilage from crab meat. Melt butter in medium ... top of omelet. Serve garnished with paprika and parsley, if desired. Makes 1 omelet.
120. CRAB APPETIZERS
Mix and spread on English muffins. Broil 5 to 10 minutes. Watch carefully!
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