1 (6 oz.) can crabmeat, drained
1 jar Old English cheese
3 tbsp. mayonnaise
1 stick butter
Garlic powder to taste
6 English muffins, split in half

Mix cheese and butter with fork. Add garlic powder to taste and mayonnaise. Mix again and add shredded crabmeat. Spread on English muffins. (You can freeze on tray and then transfer to plastic bag for storage.) If frozen, thaw 15 minutes. Bake at 350 degrees for 10 minutes. Put under broiler for 2 minutes or until golden brown. Cut into quarter wedges.