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Results 111 - 120 of 3,030 for coleslaw for 25
Combine all ingredients together and pour over your coleslaw. I use the ready made bags from the store.
112. BLUEBERRY COLESLAW
This is excellent! Place cabbage in a large bowl. Whisk together vinegar, sugar, salt and whipping cream. Add to the cabbage and mix well. ...
113. LOW-FAT COLESLAW
In a jar or cruet, ... a cookie sheet and baking them in a 350°F oven for 10 minutes. Check each toasted item, time varies by a minute or two.
114. DAYA'S COLESLAW
Place the cabbages, radicchio, arugula, ... adjust seasoning. Chill for 2 hours in refrigerator to ... to blend and coleslaw to chill. Serves 8 to 12.
115. PINEAPPLE COLESLAW
Combine mayonnaise, vinegar, sugar and milk. Place cabbage and pineapple in a large bowl; add dressing and toss. Chill in refrigerator ...
116. BUTTERMILK COLE SLAW
Core cabbage and shred; shred ... Add . Toss until evenly coated. Cover and refrigerate for at least 1 hour. Makes 4 servings 91 calories each
117. MEGAN'S BEST IN SLAW
Fabulous and oh so easy... Mix first 4 ingredients in large bowl. Last 3 ingredients: add/season to taste. ffin
Pare carrot, if desired; shred coarsely in food processor or by hand; place in medium bowl. Cut zucchini into small chunks; add to shredded ...
This is a great change from the same old, same old cole slaw. It also takes care of itself to leave you free to cook and serve other foods. ...
120. APPLE CELERY SLAW
Combine mayonnaise, sparkling cider, red ... toss coating apples and celery well. If desired, add 1 cup of raisins for added texture and flavor.
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