Results 111 - 120 of 220 for cod haddock

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Preheat oven to 375 degrees. Lightly grease shallow baking dish. Place fish in single layer in baking dish. In separate bowl, stir and ...

In a bowl beat Eggs. In another bowl combine next five ingredients. Dip fillets in egg, then coat with cornmeal mixture. Heat Oil in ...

Place fish in large casserole; set aside. In a medium casserole, combine oil, garlic, onion and green pepper; stir. Cover, microwave on ...

Thaw fish, if frozen. Cut fillets into 1-inch pieces. In a 1 1/2- quart casserole stir together process cheese spread and milk. Stir in ...

In large skillet, melt butter. Saute mushrooms, scallions and garlic until tender. Add lemon juice. Place fish in baking dish, pour ...



Saute onions and garlic in a Dutch oven or large pot. Onions will appear clear when done. Add diced potatoes and water together. Bring to ...

Cut fish into 1 inch pieces. Cook butter and flour together at medium heat until flour is golden brown. Add onions and green pepper. Cook 5 ...

Layer potatoes, onions and arrange fish on top. Add 1 cup water. Cook slowly. Potatoes should be firm, but tender. By this time fish will ...

Sprinkle fish with garlic, pepper, salt, poultry seasoning and paprika on both sides and let sit for 1/2 hour. In skillet heat oil, butter, ...

Saute onion in oil in non stick skillet until wilted. Place onions in an 8 inch square glass baking dish. Cut fish fillets into 6 portions ...

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