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Results 111 - 120 of 184 for cinnamon custard pie
111. COCONUT CUSTARD PIE
Preheat oven to 425 degrees. Toast 1/2 cup coconut; set aside. Bake pastry shell 8 minutes. Cool slightly. Meanwhile in a bowl beat eggs ...
112. PUMPKIN CUSTARD PIE
Mix together and pour into shell.
113. PUMPKIN CUSTARD PIE
Mix all ingredients together thoroughly. ... minutes. Turn the oven down to 350 degrees for 30 to 35 minutes until done. Use a 9 inch pie pan.
Mix all ingredients together well. Pour into pie shell. Bake at 400 degrees ... knife inserted in center comes out clean; cool before serving.
Preheat oven to 375 degrees. Bake pie crust 15 minutes. Meanwhile, in ... egg, vanilla and cinnamon until smooth. Pour into prepared ... and stir until thickened.
116. PUMPKIN CUSTARD PIE
Stir all ingredients together. Beat ... Pour into unbaked pie shell. Bake in moderate oven ... treat, add 1 cup heavy cream to filling mixture.
1. Use pastry mix for 1 crust pie. Prepare as directed on ... Add milk, egg custard, mix, pumpkin, brown sugar ... refrigerate at least 4 hours.
Beat all 8 ingredients together and pour into unbaked pie shell. Bake in hot oven ... and then in a moderate oven at 350 degrees for 30 minutes.
Preheat oven to 375 degrees. Bake pie crust 15 minutes. Meanwhile, in ... egg, vanilla and cinnamon until smooth. Pour into prepared ... and stir until thickened.
Preheat oven. Bake crust 15 ... juice, egg, vanilla, cinnamon until smooth. Pour into crust. ... on top of pie. Drizzle with Apple Glaze. ... low heat until thickened.
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