Results 111 - 120 of 404 for chow mein noodle salad

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In bowl stir together first ... into 2 quart casserole. Top with chow mein noodles. Bake 375 degrees 20- 25 minutes or until heated. 4-6 servings.

Mix above together until smooth; ... hours. Just before serving, stir in noodles. Spoon into lettuce cups or onto individual plates. Serves 4.

Pour ginger dressing over lettuce, ... half of the noodles. Spoon salad over remaining noodles; sprinkle with ... used instead of chow mein noodles. Fry a small amount ... Shake again before using.

Mix all ingredients except cashews, noodles, mayonnaise and lemon juice. ... last moment. I prefer using the starred ingredients when possible.

Mix dressing ingredients and shake. ... seeds. Pour dressing over and chill and least 2 hours. When ready to serve, mix with noodles and lettuce.



Line shallow pan with foil, ... Marinate in refrigerator 4-5 hours. Just before serving add 1/2 cup whole cashews and 1 1/2 cups chow mein noodles.

Drain fruit really good. Add salad ingredients: chicken, oranges, pineapple, green ... add dressing and chow mein noodles. Optional: cashews, pea pods, ... for a large crowd.

Mix chicken, celery, pickles and ... Refrigerate no longer than 12 hours. Just before serving, stir in chow mein noodles. Garnish with celery leaves.

In bowl stir together first ... into 2-quart casserole. Top with chow mein noodles. Bake at 375 degrees for 20-25 minutes. Yield: 4-6 servings.

Mix 3/4 cup mayonnaise or Miracle Whip, with 1/2 tablespoon vinegar. Mix with tuna-noodle mixture just before serving.

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