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Results 111 - 120 of 238 for chocolate toffee bars
111. CANDY MERINGUE BARS
Cream butter and brown sugar; ... pan. Sprinkle with toffee bars; press into base. Bake ... cookies. Bake 20 minutes longer. Cut bars while warm.
Mix pudding with milk for 1 minute. Let stand 5 minutes. Fold in whipped topping and toffee. Spoon into crust. Freeze 4 to 6 hours.
Pour half and half into ... topping and chopped toffee. Spoon into crust. Freeze ... soften before serving. Store any leftover pie in freezer.
114. TOFFEE BARS
Line a large cookie sheet with 2 layers of aluminum foil. Line cookie sheet with saltines. Completely cover tray with 1 layer of saltines ...
115. ENGLISH TOFFEE BARS
In large bowl combine flour, ... over crust. Make toffee topping and drizzle over pecans ... oven. Immediately sprinkle chocolate chips over top. Press gently ... completely. Cut into bars. Cook toffee topping: In ... 30 seconds. Use immediately.
116. TOFFEE BARS
Line cookie sheet with foil ... minutes. Pour over crackers. Sprinkle with chocolate chips and chopped almonds. Bake 8 minutes at 400 degrees.
117. HONEY TOFFEE BARS
Combine butter, sugar, honey and ... Cool. Spread melted chocolate bits over toffee. Sprinkle with nuts. To ... pan is warm. Use 8 x 12 inch pan.
118. TOFFEE BARS
Cream butter and sugar, add flour, egg and vanilla. Spread in cookie sheet. Bake 15 minutes at 350 degrees. Spread chocolate on top and nuts.
119. TOFFEE BARS
Mix the butter, sugar, egg ... 6 Hershey candy bars on chocolate chips on top. Put into ... bars (chocolate chips). Sprinkle with chopped nuts.
120. ENGLISH TOFFEE BARS
Heat oven to 350 degrees. ... with pecans. Drizzle Toffee Topping evenly over pecans. Bake ... Immediately sprinkle with chocolate chips. Cool before cutting. Cook, ... 30 seconds. Use immediately.
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