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Results 111 - 120 of 252 for cherry nut bread
111. PUMPKIN BREAD
Bake in 2 loaf pans for 1 hour or more at 350 degrees until toothpick inserted in bread comes out dry.
Preheat oven to 350 degrees. ... in cherries and nuts. Pour in pan. Bake ... out onto wire rack. For plain pumpkin bread omit cherries and nuts.
Combine eggs, oil, and pumpkin ... pumpkin mixture. Stir in nuts and cherries. Pour into greased and floured loaf. Bake at 350 degrees for 1 hour.
Combine oil, eggs, 1/3 cup ... in cheeses and nuts. Pour into greased and ... 45 minutes to 1 hour, or until done. Cupcakes may be done sooner.
115. BISHOP'S BREAD
Mix eggs and sugar together and beat well. Add remaining ingredients and mix until all are moist. Pour into 2 small loaf pans lined with ...
116. HOLIDAY BREAD
Cream softened cheese, butter, sugar ... with cherries and nuts. Fold into batter. Grease ... sifted confectioners' sugar and 2 tablespoons of milk.
117. BISHOP'S BREAD
Mix first 3 ingredients; add nuts, fruit, and chocolate bite; ... rack to cool. Bread is best if stored well wrapped for a day or 2 before slicing.
Combine first six ingredients knead in flour. Let rise until double. Knead, again, add rest of ingredients, mix well. Form into loaves, let ...
Cream sugar and butter and ... in fruits and nuts and put in 3 greased ... while before removing from pans. This is a delicious Christmas bread!
120. BISHOP'S BREAD
Beat egg. Add sugar, flour ... all fruit and nuts whole. Do not cut. Cut ... minutes. Slice thin and serve with butter. NOTE: Don't beat egg a lot.
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