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Results 111 - 120 of 130 for cabbage side
Remove center core from a large head of cabbage. Place head in a ... TVP mixture, fold sides of leaf into center and ... release steam and uncover.
112. STUFFED CABBAGE
Put cabbage in freeze, leaves will separate. ... tuck in left side. Roll, tuck in right ... tomato juice. Cook for 1 hour or so. Serve with bread.
Prepare cabbage by removing core. Place in ... meat mixture. Folds sides and ends of cabbage over ... Add tomato sauce and cook 15 minutes more.
114. STUFFED CABBAGE
Cook head of cabbage 7 minutes in boiling salted ... Place the rolls side by side in a shallow ... about 30 minutes. Top with sour cream. Serves 6.
Sprinkle eggplant with dash of ... one hour. Cook cabbage leaves in boiling salted water ... tightly tucking in sides to enclose filling. Place filled ... = 1 cup vegetable.
116. CABBAGE ROLLS
Immerse cabbage leaves in boiling water for ... leaf. Fold in sides and roll ends over meat ... degree oven for 45-60 minutes. Makes 6-8 servings.
117. CABBAGE ROLLS
Parboil head of cabbage with middle core cut out, ... Start at core side and roll, tuck side, roll. ... cabbage rolls are not dry. Baste with V-8.
118. CABBAGE ROLLS
Core cabbage and place cored side up in deep bowl or ... degrees for 30 minutes. Uncover, baste cabbage rolls; bake 15 minutes longer. Serves: 6
119. STUFFED CABBAGE
1. Remove core from cabbage. Fill 8 quart pan ... hot water, cut side up. Using two large spoons ... occasionally spooning sauce over cabbage roll.
120. STUFFED CABBAGE
In large pot, mix pork, ... 5 pounds of cabbage (2 medium size) with whitish ... Tuck in one side of leaf, roll, tuck in ... when rice is cooked.
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