Results 111 - 120 of 1,060 for butter praline

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Boil sugar, buttermilk, soda and ... and stir in butter, vanilla and pecans. Cool, ... quickly as it thickens fast. Makes 16 to 18 praline patties.

Dissolve sugar in water; bring ... stirring. Add vanilla; stir. Add butter and remove pan from heat. Drop by spoonfuls on wax paper to desired size.

Combine at low speed until crumbly. Reserve 1 cup of crumb mixture for topping. Press remaining mixture into bottom and 1 1/2 inches up ...

Candy will be cooked over ... turns a medium brown and starts to harden, pour and spread in a butter greased pan. Let cool and cut into squares.

Combine brown sugar, shortening and ... mixture in pans (praline). Bake 40 to 45 ... remaining whipped cream. Refrigerate 1 hour before serving.



In 2-quart saucepan, bring butter, brown sugar and whipping ... smooth. Pour this praline mixture slowly over pie, spreading ... with the toasted pecans.

Line a 15 x 10 ... In saucepan, combine butter & brown sugar. Bring to ... each cracker into 4 sections. Transfer to wire rack to cool completely.

Combine above ingredients in 2 ... Yield approximately 32 pralines. HINTS: Spread the waxed ... each, until mixture becomes spooning consistency.

Combine all ingredients in pan. Cook over low heat, stirring gently until dissolved. Cover and cook over medium heat 2 to 3 minutes to wash ...

Arrange graham crackers in a ... a saucepan, bring butter and brown sugar to a ... syrup. Cool for 10 minutes. Break into squares. Yield: 2 dozen.

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