Results 111 - 120 of 380 for breakfast using crescent rolls

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Crumble sausage; cook and drain. ... inch pan with crescent rolls, firmly pressing perforations to ... the night before in the casserole dish.

Press rolls into 9 x 13 inch ... green pepper and spices, and pour over other ingredients. Bake 20 to 25 minutes at 400 degrees. Serves 8 to 10.

Press crescent rolls in ungreased 9 x 13 ... eggs and mix together. Pour over other ingredients. Bake 40 to 50 minutes at 350 degrees, uncovered.

Brown the meat and drain. ... pan, place uncooked crescent rolls flat down. Press seams together. ... or until egg is done. Great for any meal.

Place rolls into two 9-inch pie pans, ... Parmesan cheese. Bake at 375°F for 25 to 30 minutes. Can be frozen or made ahead. Makes 8 servings.



1. Unroll and spread crescent rolls in pan. 2. Brown sausage ... other ingredients. 6. Add pepper if desired. Bake at 350 degrees for 20 minutes.

Pat rolls in pan (9"x13"). Add other ingredients in order listed. Bake in oven at 350 degrees for 30 minutes.

Separate dough into 8 triangles. Place in an ungreased 12-inch pizza pan with points towards the center. Press over bottom and top sides to ...

Place 1 package crescent rolls in lightly greased 9x13 pan. ... cinnamon and 1/2 cup chopped nuts. Sprinkle on top. Bake 350 degree oven, 30 minutes.

Brown and drain sausage. Separate roll into triangles and press into ... with cheese. Bake at 375 degrees for 30 minutes or until eggs are solid.

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