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Results 111 - 120 of 1,680 for bottled chili sauce
111. MEATBALLS AND SAUCE
Bake at 325 degrees, covered for 1 hour and uncovered for 1/2 hour. Mix well and form into balls. Boil sauce and pour over meatballs.
Saute onion and pepper in ... is gone. Add chili sauce, tomato paste, tomato sauce, ... and salt. STIR. Serve as a topping for hot dogs on rolls.
Preparation time: 30 minutes. Precooking ... To make basting sauce: Combine honey, soy sauce, chili sauce and garlic, vinegar and ... for an outdoor meal.
114. LAYERED TACO SALAD
Preheat skillet. Add beef, garlic, and chili powder, brown over medium heat. ... fat. Add taco sauce. Cover and cook 7 ... (1 1/2 cup) servings.
115. HOT HAM BBQ
Melt butter, then add brown ... vinegar to skillet. Add chili sauce and then chipped ham. Stir and heat. Serve on English muffin or round rolls.
116. GOURMET MEATBALLS
Bring the sauce to a boil. Form small meatballs (size of a walnut), drop into boiling sauce. Turn sauce down to simmer for 1 1/2 hours.
117. COCKTAIL MEATBALLS
Mix well the ingredients for ... towels. As for sauce, place ingredients in saucepan ... stirring occasionally. Makes about 65 to 70 meatballs.
118. COCKTAIL HOT DOGS
Mix all ingredients together in ... toothpicks. Smoked hot dogs or smoked Bratwurst may be used. Cut in bite size pieces before adding to the sauce.
119. CRAB MEAT APPETIZER
Blend cream cheese, Worcestershire sauce, mayonnaise, lemon juice, onion ... a bottle of chili sauce on the spread. Layer ... and serve with crackers.
Mix ingredients with wire whisk, chill. Possible additions: onion, finely minced; hard-cooked egg, chopped; sweet pickle relish; green ...
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