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Results 11 - 20 of 32 for wings durkee hot sauce
Combine hot sauce, butter, garlic and onion ... the sauce. Dip wings in warm sauce until coated ... this stuff, the hotter (i.e. spicier) it gets.
12. RED HOT WINGS
Split wings at each joint and discard ... crispy; drain. Combine hot sauce, butter and Worcestershire sauce ... Turn halfway through cooking time.
Heat until butter is melted ... pounds of chicken wings in 400 degree oven 45 ... 1 hour. Pour sauce over wings and put back ... 15 minutes to crisp.
14. BUFFALO WINGS
Flour chicken and fry for ... Italian mix and hot sauce together. Drain chicken and dip ... minutes on 325 degrees. Serve with ranch dressing.
15. BUFFALO WINGS
OPTIONAL: Remove wing tips and discard. Cut remaining ... butter and add hot sauce and vinegar. Microwave 30 seconds ... and Bleu cheese dressing.
On a large cooking tray place wings that have been covered with Durkee hot sauce (use a ziplock plastic bag ... once again during the cooking.
Split wings at joint and discard tips. ... wing pieces with sauce on both sides. Bake at ... dipped into the hot sauce until coated completely. Serve ... and blue cheese dip.
18. BUFFALO WINGS
Coat wings with self-rising flour; deep fat fry. Make a sauce of remaining ingredients. Coat wings ... bake in oven 20 minutes on 350 degrees.
19. BUFFALO WINGS
Fresh finger, 1 or 2 ... bottle of "Red Hot" Durkee Sauce, V-8 (a little) if wanted. Strain. Pour over wings. Deep fry wings until ... way done, stir around.
Fry wings and drain grease from the fried wings. Put wings in sauce. Makes 24 to 30 servings.
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