Whole Salmon in Oven - Recipes - Page 2

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Results 11 - 20 of 135 for whole salmon in oven

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11. OVEN "FRIED" SALMON CAKES

1. Heat oven to 400°F. Spray cookie sheet ... egg with fork in a medium sized bowl. Add ... until well blended. Shape in 8 1/2 inch thick patties.

12. OVEN FRIED SALMON

Heat oven to 400 degrees. Spray cookie ... with a fork in a medium size bowl. Add ... 10-12 minutes, turning once, until golden on both sides.

13. OVEN FRIED FISH

Wash fillets and pat dry. Cut in serving pieces. Dip in milk ... for 10 minutes or until fish flakes with a fork. Garnish with parsley and lemon.

14. GINGER-GLAZED SALMON STEAK

Preheat oven to 450°F. Make glaze: In a small saucepan combine all ... until smoking. Season salmon with salt. Sear first sides ... leaves. Makes 4 servings.

15. JANNA'S BAKED MANDARIN ORANGE SALMON

I invented this recipe. This ... salt dish! Preheat oven to 400°F with rack 2/3rds of the way up in the oven. Place 2 layers ... foil). Place the salmon fillet skin side down on ... 6 or 7 whole pieces of the orange on ... fresh green salad. Enjoy!

16. BAKED SALMON WITH A HINT OF AWESOME

I've always liked cooking. Since ... end) and cut in to 3 smaller fillets. 2. ... the top of salmon. Cover and let sit ... can start the oven and preheat to about 375-400°F. ... of this recipe. Enjoy!

17. HERBED OVEN FRIED FISH FILLETS

1. Wash fish and pat ... dip fish first in milk, then in mixture of ... immediately. Preparation time: 10 minutes. Baking time: 10 minutes. Serves 4.

18. HERBED OVEN BAKED FISH

Wash fish and pat dry. ... Dip fish first in milk, then in mixture of ... until fish flakes with a fork. Garnish and serve immediately. Serves 4.

19. BAKED SALMON WITH BEURRE BLANC SAUCE

Preheat oven to 375°F. Chop tomatoes to ... more chunky texture. In a sauce pan, combine tomatoes, ... from sticking. Lay salmon fillets in pan. Squeeze lemon ... Serve fillets with sauce.

20. HERBED OVEN FRIED FISH

Wash fish and pat dry. ... Dip fish first in milk, then in mixture of ... for 10 minutes or until fish flakes. Garnish with parsley and lemon.

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