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Results 11 - 20 of 73 for wedding soup
11. WEDDING SOUP
Put together in pot to ... ones. Put in soup and bring to boil for ... about 30 minutes. Salt and pepper then cook again for 20 to 30 minutes.
Stew the chicken in 4 quarts of water for 3 hours. Remove the chicken and cool. Strain the broth. Debone and cut up the chicken meat into ...
For meatballs mix beef, 2 ... lightly browned. For soup: Wash escarole several times. ... with cheese into soup mixture. Stir as the egg cooks.
Place chicken pieces, water and seasoning in LARGE kettle. Cover and cook 2 to 3 hours until tender. When 1/2 done add celery, carrots and ...
15. WEDDING SOUP
Mix meat and bread crumbs, roll into little meatballs. Cook pasta as directed on package. Drain and rinse. In a separate pot while pasta is ...
16. WEDDING SOUP
Cook chicken, remove foam. Bring ... pieces. Return to soup. Make small meatballs and ... which has been cooked and chopped, the last 15 minutes.
Mix ground meat, bread crumbs, egg, cheese, garlic, parsley, salt and pepper together. Shape mixture into small balls about dime size. ...
18. WEDDING SOUP
Cook chicken, onion flakes, celery, ... spinach. Let cook. Mix 1/2 cup Parmesan cheese and beat 3 eggs together. Pour into soup slowly while stirring.
Boil in a large pot ... meatballs into simmering soup. Debone cooled chicken and ... allow all the flavors to mingle. This soup also freezes well.
Place chicken in 6 quarts ... on top. This soup is usually made on special occasions such as weddings, Easter or Christmas for a first course.
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