Results 11 - 20 of 55 for waffles pecan

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Combine ingredients until light and ... Blend briefly then pour into hot waffle iron sprayed with Pam. Bake 8 to 10 minutes. Makes 3 large waffles.

The combination of yeast and ... each square, depending on your own waffle iron's size. Serve with warm maple syrup. Makes 3 batches waffles.

Heat oven to 450 degrees. Combine pancake mix, water, eggs and 1 teaspoon sugar. Mix well. In 9 or 10 inch oven proof skillet, saute apples ...

Heat oven to 450 degrees. Combine pancake mix, milk, eggs and 1 teaspoon sugar; mix well. In 9 or 10 inch oven proof skillet, sauce apples ...

Beat eggs and blend in ... and syrup. Add pecans and pour into pie shell. ... reduce temperature to 325 degrees and bake 40-45 minutes longer.



Preheat oven to 400 degrees. Generously grease a 9 inch glass pie plate. Bring water and butter to a boil in medium saucepan. Add pancake ...

Add all ingredients to beaten eggs. Pour into unbaked pie shell. Bake at 350°F for 50 to 60 minutes.

Mix first 6 listed ingredients, beat well. Then add oatmeal and pecans. Bake on hot waffle iron. Leftover waffles can be frozen and eaten later.

Using a pastry brush, brush grids of waffle baker with oil. Preheat baker on medium setting. Beat butter for 30 seconds. Add sugar; beat ...

Sift together, flour, baking powder, ... into batter. Pour onto hot waffle iron. Sprinkle with 3 tablespoons pecans, then cook. Makes 4 servings.

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