Results 11 - 20 of 174 for vinegar hot dogs

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Pick hot dogs with tooth pick lay on bottom of 13x9 pan. Mix ingredients and pour over hot dogs. Bake at 350 degree oven for 1/2 hour.

Mix everything but peppers and hot dogs. Cook for 5 minutes. ... cook until peppers are wilted. Put in warm jars and seal. Makes 12 to 15 pints.

Peel onion and finely chop. ... remaining ingredients. Cover and simmer for 20 minutes. Spoon over hot dogs. Makes enough sauce for 6 to 8 hot dogs.

Brown hamburger and add taco ... on package. Slice hot dogs into little rings. Mix all ... stretch this further by adding more pork and beans.

Brown onions and garlic in ... other ingredients (except hot dogs). Simmer. Add hot dogs and cook thoroughly. Serve hot in skillet with toothpicks.



Boil potatoes in skins, when ... Add cut up hot dogs and crumbled bacon and lightly mix. Combine vinegar and water and pour over ... Serves 5 to 6.

Simmer all together in pan on top of stove. May be served in fondue pot with toothpicks. Young people really enjoy this. Also know as an ...

Preheat oven to 350°F. Slit hot dogs down the center lengthwise. Place ... 13 baking dish. Pour mixture over. Bake uncovered for 35 minutes.

Brown onion in butter. Add next 9 ingredients. Add 1 package hot dogs. Simmer approximately 20 minutes or until hot dogs begin to split. Serves 4.

Combine all in a casserole dish. Bake covered for 20 minutes, then uncovered for 20 minutes longer at 350 degrees.

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