Results 11 - 14 of 14 for vegetable fondue

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In large skillet fry bacon (or microwave) until crisp. Remove bacon to drain. Brown onions then add flour; adjust heat to low and add ...

Add first 4 ingredients together and heat. Serve.

Shortly before serving, cook rice ... and gourmet stores), fondue fork or cooking chopsticks, and ... of meat and vegetables and bowls of sauce around ... Makes about 1 cup.

Cook broccoli according to package ... Transfer to a fondu pot; place over a fondue burner. Serve with raw vegetables, crackers, or bread sticks. Makes 6 servings.

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