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Results 11 - 20 of 89 for vanilla pudding sweet potatoes
11. SWEET POTATO PIE
Mix all ingredients in large mixing bowl until very smooth. Pour into pie shells. Bake at 350°F about 50 minutes or until knife ...
Mix and pour in pie crusts. Cook for 45 minutes at 375°F.
Wash and boil sweet potatoes in their jackets until tender. ... mash with a potato masher until mixture is smooth. ... in evaporated milk, vanilla, cinnamon and rum if ... hot. Yield: 8 servings.
Grate potatoes. Beat together 1 cup ... Pour into buttered pan. Drop bits of butter on top and bake 1 hour in moderate oven. Flavor with vanilla.
Beat eggs; add sugar and ... been melted. Add vanilla, salt and the sweet potatoes. Butter baking dish. Bake ... oven 350°F about 25 minutes.
16. SWEET POTATO PIE
Mix all ingredients well. Pour into 9-inch pie crust. Bake in preheated oven at 325°F until firm. Good served warm or cold, with or ...
Mix pudding ingredients and put into a ... Spread on topping. Return to oven and bake 25 more minutes at 400 degrees or until brown and bubbly.
Cream cheese with 1 tablespoon ... milk and add pudding mix. Beat with wire beater ... frozen. I use sweet potatoes and they are good. My ... home thinks its great!
Using blender, combine chopped potatoes and cream and blend until ... results, butter and flour pans lightly before pouring mixture in for baking.
Mix together and pour into a greased baking dish. Mix together and sprinkle on top of pudding. Bake for 30 minutes at 350 degrees.
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