Results 11 - 20 of 27 for using canned biscuit breakfast

Previous  1  2  3   Next

Grease Bundt pan. Line pan with biscuits. Mix together 1 cup ... in refrigerator overnight. Bake at 350 degrees 1/2 hour. Serve hot. Serves 8.

Combine sugar and orange rind. Separate biscuits, dip each in butter ... orange juice stirring well. Spoon mixture over top of hot ring. Serve warm.

Put the above in a ... c. sugar Layer biscuits and syrup in several layers ... degrees for 30 minutes. Let set for a while so it won't fall apart.

Generously grease a 12 cup ... dough into 20 biscuits. Cut each biscuit into ... for 3 minutes; invert onto serving plate. Serve warm or cold.

Mix dry ingredients. Cut each biscuit into 4 pieces. Roll each ... pieces. Bake at 350 degrees for 30-35 minutes. Remove from pan immediately.



1. Combine sugar and cinnamon in small bowl. 2. Separate biscuits and dip into melted butter. ... icing. 6. Spread over hot biscuits and serve.

Cut each little biscuit in fourths. Mix 3/4 cup ... boil. Pour over balls in pan. Bake at 350 degrees for 30 minutes. Turn onto plate. Serve warm.

To Make Sauce: Mix together ... with Pam. Cut biscuits into quarters. Coat biscuits with ... for 45 to 50 minutes. If you wish, invert on plate.

Preheat oven to 350 degrees. ... set aside. Separate biscuits. Dip biscuits in melted ... upright in pan for 5 minutes; invert onto serving plate.

Grease tube pan with butter. Place walnuts and cherries in pan. Separate dinner rolls. Place cheese cube in center of each roll. Sprinkle ...

Previous  1  2  3   Next

 

Recipe Index