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Results 11 - 20 of 196 for turkey pot pie
11. TURKEY POT PIE
Put turkey in ungreased 2-quart casserole. (Mix ... ingredients and spread over mixture. Bake at 450 degrees for 30 minutes until batter is browned.
12. TURKEY POT PIE
Sauté onion in butter, then ... keep warm. Make dough. Roll out in rectangle and place on top of turkey filling and bake at 450°F for 15 minutes.
13. TURKEY POT PIE
Preheat oven to 350 degrees. Toss turkey with flour in plastic bag. ... Split biscuits in half and place on top. Bake for 30 minutes. 15 servings.
14. TURKEY POT PIE
Combine turkey, potatoes and vegetables in ... flute edges, put slits in top. Bake at 425 degrees for 45 minutes or until golden brown. Serves 4.
Heat oven to 400°F. Stir vegetables, turkey and soup in ungreased 9-inch pie plate. Stir remaining ingredients until ... brown. Makes 6 servings.
16. TURKEY POT PIE
Put colander into sink and empty vegetables and turkey into colander to drain. Turn ... each casserole. Bake 12 to 15 minutes. Makes 6 servings.
Heat oven to 375 degrees. ... until thickened. Add turkey and vegetables. Cook, stirring occasionally, ... until golden brown. Makes 6 servings
Preheat oven to 375 degrees. ... baking dish, combine turkey, cooked vegetables and pepper. ... if pastry browns too quickly. Makes 6 servings.
Heat oven to 450 degrees. ... later use). Unfold pie crust; peel off top plastic ... constantly. Stir in turkey and vegetables. Cook, stirring occasionally, ... on top. 6 servings.
Thaw pie shells, following package instructions for ... and white chunked turkey or chicken into vegetable mixture. ... Bake additional 40 minutes.
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