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Results 11 - 20 of 39 for tomato cod
11. COD FISH
Melt 1 tablespoon butter in fry pan. Fry cod fast on both sides 1 ... slices and then tomato slices on top. Sprinkle with ... Do not turn fish.
Partially thaw fish (about 1/2 ... fish; cut package cod into pieces (4 x 4 ... through. Serve vegetables arranged around fish. Serves 6 to 8.
To make dressing, 1 part ... olive oil. Soak cod overnight. Change water. Tear apart ... onion, pepper and tomato together. Make oil and vinegar ... No need for salt.
Heat oven to 400 degrees. ... pan. Top with tomato mixture. Sprinkle with cheese. Top ... until fish flakes with fork approximately 20 minutes.
Thaw fish, if frozen. Cut into 1-inch pieces. For sauce, stir together water plus cornstarch; set aside. Preheat a large skillet over ...
16. COD FISH
Thaw cod fish; drain well. Pot boil ... potatoes (cut up), onions, salt and pepper and tomatoes. Bake uncovered for 20 minutes at 350 degrees.
Soak cod fish for 1 day, changing ... baking dish. Add potatoes, pepper, onion, oil, tomato sauce, and red pepper. Bake at 375 degrees for 1 hour.
18. COD VERA CRUZ
Rub fish with lemon juice; ... garlic powder. Add tomato and pepper. Bring to boil. ... oven 30 minutes (until flaky). Serve with cooked rice.
19. COD WITH OLIVES
Serves 3 to 4. Preheat oven to 350 degrees. Place fish in bottom of oiled baking dish; sprinkle with onion; add salt and pepper to taste, ...
Cut fillets into serving portions; ... Spoon some of tomato mixture over fish. Turn heat ... Serve with juices over rice or bread to sop up juices.
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