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Results 11 - 20 of 577 for toffee nuts
Blend flour and sugar, cut in shortening (use non-hydrogenated Crisco or organic coconut shortening (available in health food stores) or ...
12. TOFFEE NUT BARS
Boil butter and brown sugar hard for 3 minutes. Add almond flavoring. Line bottom of a 9 x 13 inch pan with graham crackers, then pour ...
13. TOFFEE NUT BARS
Mix this together. Stir in 1 cup sifted flour. Press into ungreased pan. Bake at 350 degrees for 10 minutes. Beat well 2 eggs. Stir in and ...
14. TOFFEE NUT BARS
Mix together thoroughly. Stir in ... and 1 cup nuts. Return to oven and bake 25 minutes until topping is golden at 350 degrees. Cool and cut.
In a saucepan, melt butter ... to boil for 2 minutes. Add the nuts and mix well. Spoon out mixture onto an oiled baking sheet and leave to cool.
Preheat oven to 350 degrees. ... Let stand 1 minute. Spread while warm. Top with nuts. Cool. Cut into bars. Store covered at room temperature.
17. TOFFEE-NUT BARS
Mix together thoroughly: shortening and ... salt, coconut and nuts, mixed well. Return to ... into bars. Yield: 2 dozen 1 inch by 2 inch bars.
18. TOFFEE NUT BARS
Mix and press the first 3 ingredients into 7" x 11" x 1 1/2" pan. Bake at 350 degrees for 10 minutes. Cool slightly. Mix together the rest ...
Spread nuts over bottom of a lightly ... chips. Cover tightly with aluminum foil for 2 minutes. Spread chocolate evenly. Cool and break into pieces.
Spread nuts on 8 inch square buttered ... chocolate chips on evenly. Refrigerate until chocolate has hardened. Turn out onto board; break into pieces.
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