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Results 11 - 20 of 156 for thin cut sirloin steak
11. PEPPER STEAK
In a skillet over medium-high heat, brown steak in oil; drain. Add garlic; ... minutes or until thickened. Serve over rice. Yield: 4 servings.
Place steak cubes in a small bowl; ... onion slices. Arrange pita bread halves on platter. Garnish with tomato wedges and parsley sprigs. Serves 4.
Partially freeze meat. Slice paper thin across grain. Combine green onion, ... Cook noodles, drain and set aside while cooking above. Serves 4.
Brown meat in butter. Add onions, mushrooms and seasonings. Cook until tender. Add cream cheese and milk. Continue cooking, stirring, until ...
Saute steak in butter. Salt, pepper and ... 1 heaping tbsp. sugar 1/4 c. water Mix together. Add to steak mixture and thicken. Serve over rice.
16. TERIYAKI CHICKEN
Mix all ingredients except meat. Stir and cook over low heat until sugar is dissolved. Cool. Pour over meat and marinate for at least 1 ...
17. PEPPER STEAK
In large skillet, heat oil till hot. Cook steak and onions till almost done. ... thickens, stirring constantly. Serve over cooked rice. Serves 4.
In skillet saute pepper in ... back of package. Add steak - cook until tender. Add tomatoes - simmer. Serve on warmed tortilla shells. Excellent!!
Prepare Sesame Marinade and Dressing. Place beef top sirloin steak in plastic bag; add reserved ... Carve steak into thin slices. Meanwhile, combine napa cabbage, ... marinade; 3/4 cup dressing.
20. FAJITAS STIR-FRY
Cut beef with the grain into ... and a squeeze of lime to taste. Fold up and eat out of hand. Accompany with salsa, if desired. Makes 4 servings.
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