I do the carrots and pineapple in a ... to eliminate chunks. Cake: blend oil, sugar and ... approximately 40 minutes. Icing: Blend ingredients and spread on cooled cake.
1. Sift in a 9 inch square pan the flour, sugar, baking soda, cinnamon ... and frost with icing. 1. Blend ingredients well. 2. Frost carrot cake when cool. 3. The cake ... days kept in refrigerator.
In a large bowl thoroughly ... cinnamon. Stir half the dry ingredients into sugar mixture, ... minutes or until cake tests done. Heat pineapple juice ... and spread on cake.
In a large bowl, add ... before turning onto cake plate. Drizzle your favorite chocolate icing on top or sprinkle with ... icing. Hand beat the butter, then gradually add the ... need to double it.