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teriyaki beef strips
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teriyaki beef strips
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11.
BEEF TERIYAKI
In a small bowl, mix together soy sauce, sherry, sugar, ginger and garlic powder. Stir in meat and let marinate 10 minutes. Stir fry over ...
Ingredients: 7 (oil .. sauce .. sherry .. strips .. sugar ...)
12.
TERIYAKI BEEF
Blend all the liquid ingredients ... Marinate the steak
strips
in this sauce for 2 ... skin and chop it to use in whatever dish you are making.
Ingredients: 7 (sauce .. sherry .. strips .. sugar ...)
13.
BEEF MUSHROOM TERIYAKI STIR FRY
Combine soy sauce, water, sugar, ... ground ginger. Add
beef
to marinade. Cover and refrigerate ... longer. If desired serve with hot cooked rice.
Ingredients: 13 (cabbage .. garlic .. lengthwise .. oil .. sauce ...)
14.
BEEF AND MUSHROOM TERIYAKI STIR FRY
Combine the first 7 ingredients and add
beef
to marinade. Cover and refrigerate ... stir fry for 5 minutes longer. Serve with hot cooked rice.
Ingredients: 13 (cabbage .. garlic .. lengthwise .. oil .. sauce ...)
15.
BEEF TERIYAKI
Thaw meat; sprinkle with tenderizer (unless already tenderized). Mix ingredients in large enough container to hold meat. Marinade for ...
Ingredients: 9 (accent .. garlic .. oil .. sauce .. strips .. sugar ...)
16.
BEEF TERIYAKI
Brown
beef
with onion and garlic in oil. Add the ginger, pepper
strips
, bouillon, soy sauce, and ... vegetables are cooked. Serves 4 main dish helpings.
Ingredients: 10 (beef .. oil .. rice .. sauce .. thinly ...)
17.
BEEF TERIYAKI
Brown
beef
, onion and garlic in oil. Add ginger, pepper
strips
, bouillon, soy sauce and ... stand 5 minutes. Stir before serving. Makes 4 servings.
Ingredients: 10 (bouillon .. oil .. rice .. sauce .. strips ...)
18.
BEEF TERIYAKI
Place steak slices in a ... 2-3 hours. Remove
beef strips
. Drain and blot dry. ... steak
strips
and serve over hot cooked rice. Makes 4-6 servings.
Ingredients: 10 (lengthwise .. oil .. rice .. sauce .. sherry .. strips ...)
19.
BEEF/CHICKEN TERIYAKI
Brown
beef
, onion and garlic in saucepan and oil. Add ginger, pepper
strips
, bouillon, and soy sauce. Bring to boil. Add rice. Serves 4 people.
Ingredients: 9 (bouillon .. oil .. rice .. sauce .. strips ...)
20.
BEEF TERIYAKI
Brown
beef
, onions and garlic in oil; add ginger, peppers,
beef strips
, bouillon, soy sauce and ... remove from heat. Let stand 5 minutes. Stir.
Ingredients: 10 (bouillon .. oil .. rice .. sauce .. strips ...)
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