Swiss Venison Steak - Recipes - Page 2

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Results 11 - 18 of 18 for swiss venison steak

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11. SWISS STYLE VENISON STEAK

Steak 1 to 1 1/2 inches ... stalks celery (chopped), 3 medium potatoes (halved), and 2 tablespoons butter. Bake at 450 degrees for 1 1/2 hours.

12. VENISON SWISS STEAK

Brown above ingredients. Simmer 2 1/2 hours.

13. VENISON SWISS STEAK

Set oven to 350 degrees. ... then pound into steak a little at a time. ... garlic and Worcestershire sauce. Bake for 2 1/2 hours in covered dish.

14. VENISON SWISS STEAK

In large cast iron skillet, ... medium heat. Season steaks with salt, pepper and garlic ... apart. Serve with rice, noodles or mashed potatoes.

15. VENISON SWISS STEAK

Cut meat into serving pieces. Season each with salt and pepper and dredge with flour. Heat pressure cooker, add oil, then sear meat golden ...

16. VENISON CORDON BLEU

Flatten steaks to 1/4-inch thick. Sprinkle with ... broth. Bake uncovered at 350 for 25-30 minutes or until meat is 160°F. Makes 4 servings.

17. SWISS VENISON

Mix flour, salt, pepper and garlic salt together. Coat meat with flour. Tenderize meat by pounding with edge of saucer or meat hammer. ...

18. SWISS STEAK

Mix flour and seasonings. Cut steak into 6 equal pieces. Dredge ... in crock pot and cook for 6 hours or in oven for 2 1/2 hours at 350 degrees.

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