Results 11 - 20 of 29 for sweet onion dijon dressing

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Combine the egg, mustard, salt ... Add the catsup, onion, and pickle relish. Pulse ... cream. If the dressing seems to be too thick, ... about 1 1/2 cups.

Combine all ingredients and stir well to mix. Cover; refrigerate. Stir well before serving.

To make the dressing, combine vinegar, lemon juice, onion juice, sugar and mustards. Stir ... garnish each plate with 2 olives. Makes 6-8 servings.

Combine lettuce, celery and onion. Mix dressing, pour over salad, toss and serve immediately with whole wheat French bread.

Just before serving, stir dressing and toss into salad. Enjoy.



Mix and chill. Here's a choice of 2 dressings. Boil until it spins ... Add 1 cup cider vinegar; stir well and refrigerate; keeps indefinitely.

Trim off large leaves of ... red pepper and onion in a large serving bowl; ... overnight. Yield 6 servings. (123 calories per main dish serving.)

Cook potatoes in skins; cool ... Blend, sour cream, Dijon mustard, dill relish and lemon ... and salt and pepper to taste. Refrigerate and serve.

Toss and serve with hot Italian bread or soft bread sticks.

Salt and pepper to taste. Shake and add to salad just before serving.

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