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Results 11 - 20 of 85 for sweet cucumber pickles
Wash small cucumbers and pack in fruit jars. ... store. To make sweet pickles, drain off salt solution. ... a dark green color. Eat and enjoy.
Slice cucumbers in sticks. Put in jars ... boil. Pour over cucumbers and seal. Process in water bath 5 minutes. Makes approximately 3 to 4 pints.
Pack gallon jar with whole cucumbers. (May be plastic jar). ... cup sugar. This makes its own syrup. Cover tightly. It is not necessary to seal.
Wash and cut cucumbers in rings. Soak in 3 ... syrup for 3 hours. Place on stove and boil for 30 minutes. Place in jars. Stir with a wooden spoon.
Soak whole cucumbers weighted down in brine water ... to cover the pickles. This is a cold ... is unnecessary. Vinegar may be kept and re-used.
Make a brine strong enough ... egg, then soak cucumbers 2 weeks, "hold" take out ... in jars. These pickles will stay crisp for 5 ... Mom used to do.
Wash and drain cucumbers. Cover with boiling water. ... 7th day, bring all to a boil in same solution. Boil about 10 minutes, then pack and seal.
Let cucumbers stand in lime water for ... Next day, boil cucumbers and syrup for 1 hour. Pack in sterilized jars and seal. Yields about 8 pints.
Soak cucumbers and onions in salt for ... sugar, vinegar, pickling spice. Heat enough to melt sugar. Pour over cucumbers. Put in containers. Freeze.
Wash pickles and place in crock. Pour ... overnight; drain. Prick cucumbers. Combine vinegar, 4 cups ... Process 10 minutes in boiling water bath.
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