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Results 11 - 20 of 37 for swedish meatballs brown gravy
Soak stuffing in milk until ... all ingredients (except gravy). Mix well. Shape meat mixture into small meatballs. Put in roasting pan. ... egg noodles if desired.
Add bread to milk. Mix ... 1" balls. Chill. Brown meatballs in oil in large skillet. Prepare gravy according to directions, using 1 ... Makes about 45 meatballs.
Mix all ingredients. Roll mixture into small meatballs and brown on all sides. Drain off ... simmer for 10 minutes. Serve over noodles or rice.
Saute onion in a little ... well. Form balls. Brown in pan or on cookie sheets at 325 degrees. Put meatballs in gravy and heat thoroughly. Ten minutes ... not too time consuming.
Blend soups and water together. ... Form into 1-inch meatballs. Brown in 1 tablespoon oil in ... Serves 6 persons (about 5 meatballs per serving).
Have butcher grind hamburger, pork ... 1/2 inch deep. Brown meatballs in this hot fat. Put ... the balls without gravy or sauce. Yield: 80 - ... make 2 cups liquid.
Form into balls and fry in butter; brown and put into casserole. Make a thin brown gravy by adding flour and hot ... to gravy. Put meatballs in the gravy and put ... hour at 350 degrees.
Have been ground twice. Soak ... water. Fry the meatballs in hot fat until uniformly brown. Drain the meatballs. Brown ... type of brown gravy; then stir in the ... reheat until hot through.
Note: In some parts of ... of bread crumbs. Gravy: Serve meatballs in a brown gravy. Add 2-3 tablespoons sour ... larger - important. Swedish meatballs are small! Fry in ... heat conductor. Serves 6-8.
Mix well; make small balls and brown in oven at 400 degrees ... frying pan). Mix gravy mix and onion soup mix ... mushroom pieces. When meatballs are browned, pour gravy mixture ... 30 minutes. Makes 80.
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