| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 69 for stuffed cube steak
Pound steaks to 1/4 inch thickness. Sprinkle ... stir until thick and bubbly; stir in Kitchen Bouquet. Pour over steak rolls. Makes 6 servings.
Wipe steaks with cloth; roll in mixture ... rolls and add tomatoes, remaining salt and butter. Bake at 350 degrees for 1 hour or until tender.
Note: Stuffing will expand. Have flank steak scored highly crosswise. Sprinkle with ... Serves 6. Stove Top Stuffing can be substituted or your own.
Preheat oven to 350 degrees. ... top of the steak to within 1 inch of ... basting occasionally. Serve with noodles. Garnish with parsley. 6 servings.
Cut steaks into smaller pieces if desired. ... 375°F oven approximately 40 to 45 minutes. Serve individual servings on bed of cooked rice.
Mix all marinade ingredients together. Marinate steak for at least 2 hours ... Mix 1 bouillon cube and 1 cup boiling water ... hour at 350 degrees.
Flour steaks on both sides. Place in ... blended. Blot each cube steak on paper towels. Then ... 45 minutes. Serve with green beans and a salad.
Sprinkle steaks with salt and pepper. Combine ... water to half cover rolls. Simmer 1 hour with lid on. More water may be added as liquid cooks.
Preheat oven to 350 degrees. ... on top of steak t within 1 inch of ... 1 hour basting occasionally. Serve with noodles, garnish with parsley.
Spread 2 tablespoons of stuffing on each steak and roll like a jelly ... done. Rolls barbequed 3" from hot briquets will take about 20 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables