Results 11 - 20 of 71 for steamed cabbages

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Clean cabbage, green peppers and onions. Chop cabbage, green peppers and onions into medium or fine pieces. Place in pot with water. Add ...

Cut cabbage into small pieces, wash and set aside. In a skillet, cut celery and saute over medium heat until slightly cooked; add washed ...

Cut cabbage in narrow wedges and steam in small amount of water ... and vinegar. Pour over cabbage and heat thoroughly. Makes 6 to 8 servings.

Combine cabbage, apple and salt. ... vinegar and water. Steam - covered, for about 1 hour. ... vinegar and water as liquid is absorbed by cabbage.

Cut up cabbage and sausage in bite-size pieces in large pot. Add enough water to steam. Salt to taste. Steam until cabbage is done.



Layer cabbage and onions in alternate layers in pan with tight lid. Sprinkle with 3/4 cup sugar; set aside. Bring saucepan mixture to boil. ...

Shred head of cabbage. Cook cabbage until tender. Drain water from cabbage and put in pot. Add tomatoes (chop tomatoes with knife). Fry ...

Sprinkle black pepper and dried red pepper in the green pepper, onion and cabbage. Pan fry sliced salt pork. Add the above ingredients to ...

Cut cabbage, fry salt pork slices according to size of cabbage. Wash cabbage, then add green part of cabbage in pot with salt pork, don't ...

Bring water, salt and bacon grease to a boil. Wash cabbage. Shred cabbage and bell pepper. Add to boiling water. Cook 10 minutes. Serves 4.

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