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Results 11 - 20 of 68 for steak tips
11. BEEF TIPS
Cut up beef tips into bite size 1/4 x ... minute rice. Bring to a boil and set aside. Place a large amount of rice with beef on top on a plate.
12. BEEF TIPS
Cover steak with flour; pound to tenderize. ... Simmer on low 1 hour (or cook in crockpot). Serve over rice or mashed potatoes. Makes 8 servings.
Brown meat in pan. Bring other ingredients (except cornstarch) to a boil in separate pot. Lower and thicken with cornstarch. Pour sauce ...
14. BEEF STROGANOFF
Dust meat strips with flour and pepper. In large skillet brown meat in butter. Add can of mushrooms, chopped onion and garlic. Brown ...
15. BEEF STROGANOFF
In skillet, brown beef in ... While simmering beef tips, add onion, salt, pepper ... sour cream. Stir until thickened. Serve over noodles or rice.
16. THAI-STYLE FISH
Serves 2. Cut banana in half crosswise, then lengthwise into four pieces. Combine spices and pepper flakes. Sprinkle 1 teaspoon over ...
17. STEAK BAKE
Preheat oven to 350 degrees. If using round steak, cut into serving size ... mushroom soup over top. Cover tightly with foil. Bake for 1 hour.
Marinate steak tips in the first 8 ingredients ... steak and vegetables together on top of that. HINT: Great for marinating London Broil, too.
Parboil beef cut into 1/2 ... over the beef tips and simmer 30 minutes. Prepare ... to directions. Pour beef tips and gravy over rice and serve.
Pound flour, salt, and pepper in steak. Brown in fat. Add ... oil. Cook 15 minutes, 300 to 325 degrees. Add water to meat if needed. Serves 8.
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