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Results 11 - 20 of 200 for steak meat
11. A1 MEATLOAF
Reserve 1/2 can tomato sauce. ... onion, bread crumbs, steak sauce, eggs and pepper, mix ... with reserved tomato sauce; bake 10 minutes more.
Crumble oregano and marjoram into ... Add pepper. Place meat in a plastic bag, pour ... 12 to 18 hours. Baste meat with marinade while cooking.
Preheat oven to 350°F. Line a casserole dish with foil. Combine filling ingredients and spread in casserole dish. Spray lightly with olive ...
Pound the both sides of the flank steak or beef slice. Be careful not to tear through the meat. The piece of meat ... of the Farsumagru on top.
This is the best meat loaf recipe ever!!! My husband ... then pour a little more ketchup over the top. Then bake uncovered for 35 minutes. Enjoy!
We like this with rice, black-eyed peas, and fried okra. Combine all ingredients except tomato soup and form into a loaf in a 9x13-inch ...
17. MOM'S MEATLOAF
Preheat oven at 350°F. Mix together meat, eggs, crackers, tomato paste, steak sauce and salt (if using). ... any spills while baking. Enjoy! .
Preheat oven to 400°F. Thoroughly ... and 8 oz. steak sauce. Mix thoroughly. Shape into ... stand 15 minutes before slicing. Recipe may be halved.
19. MOM'S MEAT PIE
Cut meat into 1-inch squares. Place oil ... Dutch oven. Add steak and brown on all sides. ... 350 degrees for 45 minutes to 1 hour. Serves a lot!
Going crosswise on steak layer cheese and onion; sprinkle ... brown all the meat (Braciola and meatballs). This is ... more salt, pepper, etc.
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