Trim excess fat from meat. ... vegetables and brown gravy sauce. Heat to boiling, stirring ... over chow mein noodles. 4 servings. Beef broth ... canned beef broth (bouillon).
In a slow-cooker, combine all ingredients except noodles or rice; set to cook ... is tender. Taste gravy and season to taste with ... noodles. Top with gravy.
Cut meat into strips. Salt ... soup, water and gravy mix. Lower heat to simmer. Cook noodles. Just before serving, add ... through. Serve over noodles.
Cut steak into diagonals across the grain ... then combine with gravy and ginger root. Stir into ... twice. Serve over noodles or rice. Makes 4 servings (4 cups).
Trim any excess fat. Cut steak into bite-sized pieces. Brown in ... soup and brown gravy. Mix gravy with 1 ... minutes. Meanwhile cook noodles as directed. Serve beef over ... if preferred over rice.
After seasoning the steaks with garlic and Hickory salt, ... 2 jars of gravy and the Vermouth; cover. Place ... 1/2 hour. Cook noodles according to directions; then add ... minutes. Serve with vegetables.
Pound meat thoroughly with meat ... Stir in beef-flavored gravy base and pour over meat. ... more. Meanwhile, cook noodles until tender in large amount ... Serves 4 to 6.