Results 11 - 20 of 37 for squash pudding

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Slice and steam squash. Mash slightly. Add butter. ... milk, vanilla. Pour into dish. Sprinkle on nutmeg. Bake at 325 degrees for 40-45 minutes.

Preheat oven to 400 degrees. Bake squash and yams until soft, about ... souffle dish. Pour pudding into dish. Place in roasting ... hot. Serving size: 10.

Blend squash, butter and sugar. Add ... minutes. For sweet potato, bake 35 minutes, then sprinkle 1/2 cup coconut and bake another 10 minutes.

Saute squash and onion and pepper in ... minutes. or until set. Sprinkle cheese over top and bake 5 more minutes or until lightly brown. 8 servings.

Blend squash in blender after steaming the hole squash, peel and take center out. Add all ingredients. Bake



Pare squash, remove seeds, cut into ... with fresh bread crumbs and butter. Grate nutmeg on top. Bake 25 minutes at 325 degrees or until done.

Mash squash and add salt. Blend in rest of ingredients. Pour in greased pan 1 inch deep. Bake until brown at 375 degrees. 8 servings.

Beat eggs, add squash and remaining ingredients. Bake at 325 degrees for 45 minutes or until brown.

Mix squash, milk, spices. Add beaten ... 40-45 minutes until golden brown. Delicious warm from the oven with whipped cream or vanilla ice cream.

Place cubes of bread in casserole. Pour butter over and stir. Cook remaining ingredients for 5 minutes. Cool slightly and put in blender ...

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